Bloodborne Pathogens

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  1. Course Overview
  2. Course Topics
  3. You will Receive
  4. Course Flyer

This instructor guided course has been designed to provide the learners with up-to-date basic knowledge of infectious diseases that reside in the blood, including local infectious diseases. Topics include prevention of exposure, use of Personal Protective Equipment (PPE) and local reporting procedures.

No prior medical knowledge is required and the course is ideal for anyone working in conditions where exposure to blood is a possibility. This course is suited to health and safety professionals, project managers and hospitality professionals.

Course topics include:

  • How infection occurs
  • Specific bloodborne pathogens (including MersCo/Corona virus)
  • Transmission of bloodborne pathogens
  • Recognising potential for exposure
  • Hepatitis B vaccination
  • Proper housekeeping procedures
  • Handwashing techniques
  • Communicating hazards in the workplace
  • Waterborne diseases such as Ligionnaires disease
  • Methods to control risk of exposure
  • Hands-on guidance from the instructor
  • Soft copy (pdf version) of the study materials
  • Certificate of completion
  • Wallet-size, internationally accepted ASHI card valid for 2 years

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Call us on +971 2 643 7720 or email This email address is being protected from spambots. You need JavaScript enabled to view it. for course dates and registration options

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